These buttery, crunchy cookies taste like shortbread. They have a great crunch and would be great with ice cream.
These cookies are only 5 ingredients and take no time to make. The 2 sticks of butter in the recipe make these cookies irresistible.
Chocolate Chip Butter Cookies
Makes 4 dozen
1 cup butter
1/2 teaspoon vanilla extract
2 cups flour
1 cup powdered sugar
1 cup mini semisweet chocolate chips
1. Preheat oven to 375 F. In the microwave, melt butter and stir in vanilla. Let cool completely.
2. In a large bowl, combine flour and sugar, stir in butter mixture and chocolate chips. Mixture will be crumbly.
3. Roll into 1-inch balls. Place 2 inches apart on ungreased cookie sheets; flatten slightly. Bake for 12 minutes. Let cool. Enjoy.
From: Taste of Home “Cookies”